Our Producers
-
Craig, Rame Head Peninsula
Craig is a Cornish Crocodile Dundee. He is obsessed with living off...
-
David, Castle Douglas
David is a pioneer. Up in the South West corner of Scotland,...
-
Hanna & Matt, River Teign
Matt was still at school when his dad set up the mussel...
-
Hayden, Axmouth
Hayden moved from the Cotswolds to Axmouth with the express intention of...
-
Hugh, Dartmoor
Hugh has been successfully stalking deer in and around his native Dartmoor...
-
Ian, Wester Ross
Ian is the latest in a centuries-long line of family members to...
-
James, Lyme Regis
While the rest of us are making our way to the office,...
-
Jono, Banchory
Jono is a fermentation wizard. From deep in rural Deeside, he takes...
-
Marc, Lyme Bay Marine Reserve
Marc’s family have fished what is now the Lyme Bay Marine Reserve...
-
Rachael & Johnny, Pewsey
What Rachael and Johnny do is as good as farming gets. Organic,...
-
Robbie, Bude
It was in partnership with the Marina Bay Sands hotel in Singapore...
-
Sam & Ryan, Sheffield
Sam and Ryan both love cooking outdoors, but felt like they always...
-
Sarah & Andrew, Corsley
Hailing originally from South Yorkshire, this husband and wife team have spent...
-
Tim, St Martin
Tim is all about seaweed. With an MSc in Conservation & Biodiversity,...
-
Tracey, Bideford
Originally drawn to fermenting vegetables to improve her health, Tracey’s cultured kimchis,...