NEW THIS WEEK
Browse the latest additions to The Market.
This collection brings together all the produce that’s entirely new to the market this week. Whether it’s foraged, harvested, handmade or wild, this is produce that we’ve never listed before, often from brand new producers joining the Wylde side for the first time.
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Organic Spanish passion fruit
Sharp, tropical and intensely perfumed. Halve, scoop and spoon over yoghurt, pavlova or anything that needs a burst of bright, tangy sweetness. ...
View full detailsOrganic white chocolate buttons
Creamy, vanillary and completely irresistible. Sweet, smooth organic white chocolate buttons, perfect fo...
View full detailsMixed mushroom punnet
A selection of Harvey’s gourmet varieties in one punnet. The mix changes with what’s ready to pick, so every punnet is a little different....
View full detailsOrganic milk chocolate bar
Wonderfully smooth, 39% organic milk chocolate. No additions, no distractions. Handcrafted by a small team of chocolat...
View full detailsOrganic Spanish mango
Sweet, fragrant and properly ripe. Slice and eat as they are, blend into a lassi or toss through a spicy salad with lime and chilli. From Spain, a...
View full detailsOrganic dark chocolate buttons
Deep, complex and dangerously moreish. Rich 74% dark chocolate buttons, perfect straight from the pack...
View full detailsOrganic pak choi
Crunchy, juicy stems and silky green leaves that soak up all the flavour of a hot wok. Fry with garlic, ginger and soy for a quick, savoury side...
View full detailsBlack pearl mushrooms
A striking oyster mushroom variety with a darker cap and a firmer bite. Delicate, nutty and beautiful in the pan. Sauté simply or toss through ...
View full detailsLion's mane mushrooms
Shaggy, extraordinary and unlike anything else on the shelf. Tear into pieces and sear in butter until golden, the texture is almost lobster-...
View full detailsNameko mushrooms
Small, glossy and with a distinctive slippery texture prized in Japanese cooking. Brilliant in miso soup, simmered in dashi or tossed throug...
View full detailsShiitake mushrooms
Rich, meaty and deeply savoury. Sauté with garlic and soy, stir through noodles or add to a broth for instant umami depth. More about Harvey.
Organic cocoa nib & hazelnut dark chocolate bar
Crunchy hazelnuts and cocoa nibs through rich 74% dark chocolate. Earthy, nutty and deeply satisfying, with a ...
View full detailsOrganic mint dark chocolate bar
Cool, bold and impossible to put down. Rich 74% dark chocolate with crisp organic peppermint running throu...
View full detailsOrganic orange dark chocolate bar
The timeless pairing, done properly. Deep, sophisticated 74% dark chocolate with a vibrant burst of real org...
View full detailsKing oyster mushrooms
Thick, meaty stems with a dense, satisfying chew. Slice lengthways and sear hard in a hot pan until deeply caramelised. The steak of the mushroom w...
View full detailsOrganic sea salt & dark chocolate bar
Rich, bold 74% dark chocolate with just enough sea salt to make it sing. The salt lifts the chocolate’s natural ...
View full detailsOrganic 74% dark chocolate bar
One for the purists. Intensely rich, beautifully balanced and with nothing added, nothing hidden. Smooth, sophisti...
View full detailsOrganic marbled chocolate bar
Dark, milk and white chocolate poured together in a swirl. Every bar has its own pattern, making each one a little d...
View full detailsOrganic Spanish pomegranate
Jewel-like, sharp and impossibly satisfying. Crack one open and scatter the seeds over salads, yoghurt, or anything that needs a burst of colour...
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