Jars & Tins

Filleted by artisans in Northern Spain before being aged in barrels, these big, tender fillets are a world away from their horribly oversalted litt...

A smooth, naturally sweet passata made with an astonishing 99.8% tomatoes - the rest is salt. Simply swirl into s...

No skin, no bones — just pure, responsibly fished Pacific Red salmon. Caught by local boats during the annua...

Carefully prepared tuna fillets preserved in organic extra virgin olive oil. Smooth, rich and well bala...

A cupboard staple. Tender with a slightly nutty, earthy flavour. Hand sorted so only the best make it into ea...

A pantry staple. Simply packed in their own juice.    Ingredients  All ingredients are organic except those noted w...

Pole and line caught yellowfin tuna, preserved in organic extra virgin olive oil for a richer, more round...

Pole and line caught skipjack tuna steaks, preserved in organic first cold pressed extra virgin olive oil. F...

Tender and meaty, they’re best added to stews, tacos and rice bowls. Hand sorted so only the best make it...

Pole and line caught skipjack tuna, packed simply in spring water to let the natural flavour of the fish sh...

Delicate, small fish — often known as brislings — packed simply in fresh spring water. Light, clean and natural...

A bright Mediterranean favourite. Organically sourced and sun ripened, these plump green olives are full of flavo...

Skinless and boneless for ease, these flaky fillets come from responsibly fished wild Pacific salmon. Clean tasti...

Whole, skinless, and packed simply in their own juice. Endlessly versatile, they make the perfect foundation for so...

Delicate, responsibly fished sprats from the Baltic Sea, gently smoked and preserved in organic extra virg...

A bright Mediterranean favourite. Organically sourced and sun ripened, these plump green olives are full of flavo...

Contains no chicks or peas! Tender and meaty. Hand sorted so only the best make it into each small batch. Ready...

Classic mackerel, responsibly fished from Scottish waters up towards Iceland. Oily, rich in Omega 3 an...

Salted for six months in hand harvested Trapani sea salt, then packed individually in cold pressed, organic ex...

Skipjack tuna fillets, pole and line caught and packed in spring water. Clean tasting and naturally sati...

Rich, smooth, and creamy Italian beans. Hand sorted so only the best make it into each small batch. Read...

Soft, sweet and versatile. Hand sorted and produced in small batches, only the best make it into each...

Organically sourced and handpicked for tenderness and punchy, briny flavour. Perfect for adding depth to sauces, ...

Sweet, tender and ready to stir into pastas, risottos and soups. Hand sorted so only the best make it into ...

Prepared by hand, these tender anchovy pieces are preserved in organic, cold pressed extra virgin olive oil. Rich, ...