Harry & Emily, Musbury
Harry and Emily run an organic, high-welfare mixed family farm located in East Devon. They're long time advocates of regenerative, holistic farming practices that prioritise the wellbeing of the entire ecosystem, starting from the soil. Using natural processes such as rotational grazing and companion planting to promote pasture regeneration and to combat pests, they are hugely focused on enhancing biodiversity.
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Organic pork rack French trimmed
Harry & Emily, MusburyAn elegant centrepiece, succulent pork chops left on the bone and neatly trimmed for impressive presentation and full flavour. More about Harry &am...
View full detailsOrganic pork ribs in barbecue marinade
Harry & Emily, MusburyReady for the barbecue, these ribs come pre-rubbed with a sweet and smoky organic spice blend. Serve with slaw or salad, and lashings and lashing...
View full detailsOrganic pork loin steak
Harry & Emily, MusburyPerfect, juicy pork steaks. Essentially a chop without the bone and - with two steaks to a pack - they’re absolutely delicious and so quick and eas...
View full detailsOrganic pork loin chops
Harry & Emily, MusburyWhile the meat is typically lean, the generous ring of fat adds serious flavour and richness. Best cooked quickly and over a high heat, making them...
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