Whole Marketplace

Made from freshly stoneground British heritage wheat and pure water. Bronze cut and air dried for silky textured ribbons that hold sauce beautif...

A savoury granola made from 100% organic, activated seeds and grains with a bold, umami rich seasoning. Perfect for sprinkling over salads, soups, ...

Three times hotter than Keir's original sriracha, this fermented organic sauce really packs a punch. Made with only chilli, honey, garlic, salt and...

Living their best lives outdoors in the gorgeous Kent countryside, these ducks are raised to incredibly high standards. With a total dedicati...

A ribboned pasta with a frilled edge, made from freshly milled organic wheat. Bronze cut and air dried for that perfect bite and a delicate nutt...

A generous chunk of fragrant British heather honeycomb sumbmerged in golden suspended in golden Acacia honey. Best of both worlds.  Ingredie...

Rich, nourishing, and slow simmered to perfection, this chicken bone broth is full of flavour and depth. Sip it on its own, stir it into soups, or ...

A golden, high grown black tea from the Himalayan foothills, naturally sweet, clean and gently floral. A light and elegant take on classic breakfa...

Deep and vividly tangy, this organic blackcurrant jam celebrates bold berry flavour in every spoonful. Brilliant on warm toast or paired with c...

Earthy and deeply umami, this organic oat miso is slow aged in oak barrels for layered, savoury complexity. Smear onto your sourdough, whisk into v...

Slow fermented sourdough crackers made with freshly milled flour and fermented green pepper. Crisp, peppery and deeply savoury. IngredientsA...

Naturally caffeine-free, grounding and refreshing, nettle has been enjoyed as a herbal tea for centuries. Every ingredient is grown, dried and blen...

Wholegrain sourdough meets rich cacao husk flour for a chocolate biscuit with depth and crunch. Grown up. IngredientsAll of which are organic...

A British hedgerow meets a Sicilian lemon grove in this zesty twist on the English classic. Crafted with 64% of pure fruit juice and blended with f...

A pocket sized taste of the English countryside. A seriously good, grown up whisky. Elegant and inviting, Fielden Rye balances floral softness with...

‘A little pot of joy’. Made with natural beeswax from Steve and George’s hives. Smooth as silk, this all in balm soothes and moisturises your lips,...

A mild, savoury seed granola made from organic, nut free and naturally gluten free ingredients, finished with a gentle garlic and onion seasoning...

Light, floral Acacia honey infused with fiery Guajillo chilli. Sweet, aromatic, and boldly hot, with a lingering warmth that pairs beautifully w...

A velvety smooth rosé made in the traditional Austrian ‘Gemischter satz’ style, showcasing the unique character of this first generation winemaker’...

Made from freshly stoneground British wheat and pure water. Bronze cut and gently air dried for a rich, silky bite that holds sauce and flavo...

An oil carrying a century and a half of one family’s care. Cold pressed in small batches annually, highlighting Chemlali and cultivated Koroneiki...

Contains no chicks or peas! Tender and meaty. Hand sorted so only the best make it into each small batch. Ready...

Crafted in celebration of the unsung hero of the English kitchen garden. Light, sprightly and bracingly refreshing, this cordial is all about the a...

Made from freshly stoneground British wheat and pure water. Expertly shaped and air dried to create strands that capture every drop of sauce. In...