Collection: THE AISLE OF WYLDE
A celebration of pristine seafood, artisanal sauces, masterful cooking tools, ocean harvested seaweed, and the pursuit of ikigai. A feast that’s authentic, inspired, and deeply connected to tradition and nature.
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Giant bamboo chopsticks
Vendor:by Wylde MarketRegular price £4.50 GBPRegular priceUnit price per -
Ikigai: The Japanese Secret to a Long and Happy Life - Hector Garcia
Vendor:by Wylde MarketRegular price £12.00 GBPRegular priceUnit price per -
Japan: The Cookbook - Nancy Singleton Hachisu
Vendor:by Wylde MarketRegular price £35.00 GBPRegular priceUnit price per -
Frozen line caught wild coho Alaskan salmon
Vendor:by Tyson, JuneauRegular price £11.50 GBPRegular priceUnit price per -
Organic shiitake mushrooms
Vendor:by Stein, Forest RowRegular price £5.50 GBPRegular priceUnit price per -
Organic black rice
Vendor:by Susana, MidhurstRegular price £6.00 GBPRegular priceUnit price per -
Frozen wild hand dived scallops
Vendor:by Ali, Lyme RegisRegular price £18.00 GBPRegular priceUnit price per -
Organic spring onion
Vendor:by Sam & Sarah, Rising SunRegular price £3.00 GBPRegular priceUnit price per -
Frozen wild Alaskan black cod
Vendor:by Tyson, JuneauRegular price £18.50 GBPRegular priceUnit price per -
Wild dulse flakes
Vendor:by Tim, St MartinRegular price £6.50 GBPRegular priceUnit price per -
Frozen wild crab meat
Vendor:by Brian & Claire, PlymouthRegular price From £10.00 GBPRegular priceUnit price per
