Ros, Borough
Ros didn’t set out to become the 'broth lady', it happened somewhere between a simmering pot and a spark of curiosity. Long before slow simmered broths were common, she was simply seeking something nourishing and grounding. The turning point came with a conversation with a local butcher, who mentioned tonnes of nutrient rich bones were being discarded every year. Ros couldn’t ignore it. She began rescuing those bones, coaxing out their goodness the slow and intentional way: small batches, organic ingredients, and deep respect for the land. What started as an experiment became a mission: to honour overlooked ingredients and craft broths with depth, integrity, and soul. Made with bones from a host of Wylde producers.
Filters
Organic chicken bone broth
Ros, BoroughRich, nourishing, and slow simmered to perfection, this chicken bone broth is full of flavour and depth. Sip it on its own, stir it into soups, or ...
View full detailsOrganic beef bone broth
Ros, BoroughDeep, savoury, and packed with umami, this beef bone broth brings a slow simmered richness to every dish. Perfect for stews, gravies, or simply war...
View full detailsOrganic beef fat
Ros, BoroughBold, buttery, and deeply flavoursome, this beef fat is perfect for roasting, frying, or adding an umami punch to stews, sauces, and pastry dis...
View full detailsOrganic lamb fat
Ros, BoroughProduct: Organic lamb fat Rich with a slightly sweet flavour, this lamb fat's velvety texture is ideal for roasting crispy potatoes. This n...
View full detailsOrganic pork fat
Ros, BoroughProduct: Organic pork fat Creamy, luxurious and utterly versatile. Use it to baste a joint, fry an egg, or to bake the best pastries and ca...
View full details